PECB ISO 22000 Lead Auditor - Becoming an Food Audit Expert
Our ISO 22000 Lead Auditor training is designed to provide you with a thorough understanding of the principles and practices of food safety auditing. During this training, you will learn how to plan, conduct, and follow up on an audit in accordance with the ISO 22000 standard.
- Reference : 1376
- Duration : 5 Days
- Visitors : 3030
About The Course PECB ISO 22000 Lead Auditor
Our ISO 22000 Lead Auditor training is an intensive program designed to enhance your skills and understanding of the ISO 22000 standard and its application. The training revolves around the following elements:
Understanding the ISO 22000 standard: You will deepen your understanding of the ISO 22000 standard, which sets the requirements for a food safety management system. You will grasp the importance of food safety, the benefits of a food safety management system, and how the ISO 22000 standard fits into the overall regulatory landscape.
Audit techniques: You will learn effective audit principles, procedures, and techniques in accordance with ISO 19011. This includes audit planning, conducting the audit, report writing, and audit follow-up.
Auditor's role: You will explore the role and responsibilities of a lead auditor, including managing an audit team, communicating with the client, conflict resolution, and audit preparation and execution.
Practical exercises and case studies: The training includes numerous practical exercises and case studies to help you apply what you have learned and effectively prepare for food safety audits.
Certification exam: At the end of the training, you will take an exam to assess your knowledge and skills. By successfully passing this exam, you will receive an ISO 22000 Lead Auditor certification, demonstrating your ability to conduct food safety audits effectively and professionally.
Prerequisites
The PECB ISO 22000 Lead Auditor course requires a basic understanding of food safety management concepts and ISO standards. Prior experience in auditing or food safety management is also recommended to get the most out of this training.
Who Should Attend This Course?
This ISO 22000 Lead Auditor training is suitable for:
- Quality Professionals: Quality assurance and quality control professionals who want to enhance their skills in food safety management and auditing.
- Food Safety Managers: Individuals responsible for ensuring food safety within their organizations.
- Consultants: Consultants specializing in food safety management systems and auditing.
- Auditors: Individuals who wish to become lead auditors for food safety management systems.
- Professionals Seeking Career Advancement: Individuals looking to advance their careers in the food industry by acquiring expertise in food safety auditing.
- Anyone Involved in Food Safety: Professionals involved in various aspects of the food industry who want to deepen their knowledge of food safety management systems and auditing.
The training is designed to benefit a wide range of professionals involved in the food industry who are seeking to gain expertise in food safety management and auditing processes.
Course Program
Day 1: Understanding the ISO 22000 Standard
- Introduction to food safety and the ISO 22000 standard
- Review of the requirements of the ISO 22000 standard
- Discussion on the application of the ISO 22000 standard in different contexts
Day 2: Preparation for ISO 22000 Audit
- Principles and processes of auditing
- Development of an ISO 22000 audit plan
- Techniques for initiating an audit
Day 3: Conducting the ISO 22000 Audit
- Audit techniques: observation, interview, document review
- Collection and verification of information
- Identification and recording of non-conformities
Day 4: Reporting and Follow-up of the ISO 22000 Audit
- Techniques for writing an audit report
- Conducting a closing audit meeting
- Audit follow-up process: corrective actions, implementation verification
Day 5: Exam and Certification
- Review of key concepts
- ISO 22000 Lead Auditor certification exam
- Discussion and conclusion of the training
Why Choose Our Course?
Choosing the ISO 22000 Lead Auditor training offers numerous advantages:
- Acquisition of Essential Skills: This training enables you to gain key skills for conducting internal and external audits of food safety management systems. It provides you with the tools to assess an organization's compliance with the ISO 22000 standard, identify improvement opportunities, and contribute to continuous improvement.
- Increased Expertise in Food Safety: The training deepens your understanding of the ISO 22000 standard, an international standard that sets requirements for a food safety management system. It allows you to acquire expertise in food safety, a crucial aspect for public health and the reputation of businesses in the food industry.
- Recognized Certification: By successfully completing the exam at the end of the training, you will receive a certification as an ISO 22000 Lead Auditor. This certification is internationally recognized and attests to your competence in conducting food safety audits.
- Enhancement of Career Prospects: Whether you are a consultant, a quality professional, or a food safety professional, or simply looking to improve your auditing skills, this training can enhance your career prospects by qualifying you for higher-level responsibilities.
- Practical and Interactive Training: Our training includes practical exercises and case studies to help you apply what you have learned and effectively prepare for food safety audits. The interactive format promotes active learning and allows you to make the most of the training.
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What Our Customers Say
Abderahim Haida
I recently completed the ISO 22000 Lead Auditor training and am extremely happy with the overall experience.